These may not be the prettiest looking pancakes but they are oh so good! Thick and flavorful...you definitely need to make these this weekend for brunch!
Recipe from Tales of an Overtime Cook
Ingredients:
1 cup whole wheat flour
1/2 cup rolled oats (old fashioned)
1 1/2 teaspoons baking powder
1 teaspoon cinnamon
Pinch ground nutmeg
Pinch ground ginger
Pinch salt
1/2 cup sugar
2/3 cup canned pumpkin purée (not pumpkin pie filling)
2 eggs
2 Tablespoons canola oil
3/4 cup milk (we used non-fat)
1/2 cup rolled oats (old fashioned)
1 1/2 teaspoons baking powder
1 teaspoon cinnamon
Pinch ground nutmeg
Pinch ground ginger
Pinch salt
1/2 cup sugar
2/3 cup canned pumpkin purée (not pumpkin pie filling)
2 eggs
2 Tablespoons canola oil
3/4 cup milk (we used non-fat)
Method:
Heat a large frying pan over medium heat. (We used the electric griddle)
In a large mixing bowl, whisk together the flour, oatmeal, baking power, spices and sugar.
Add the remaining ingredients and stir until combined.
Spray the griddle well with Pam, or use a small amount of oil. When the griddle is hot enough, spoon some of the batter onto frying pan and spread it slightly into a circle.
When the pancakes are set on top, flip it and fry for a couple of minutes until both sides are golden brown.
Wanting more pumpkin? Check out the following posts:
Yay for pumpkin...yay for fall!
xo natasha
PS...there's still time to enter to win $100 to Minted!
I am all about pumpkin stuff right now, so I will def make these and I bet Sterling would love them! Yum!
ReplyDeleteYes I love all the pumpkin recipes that start coming out about now. Will have to try!!
ReplyDeleteI'm going to have to make these this weekend!
ReplyDeleteyum! we love pumpkin pancakes, but never made oatmeal... will have to try!!
ReplyDeleteOoooh these sound so good! I bet my kids would love them too :)
ReplyDeleteThose look so good! I am obsessed with all things pumpkin, so these are a must-make this weekend. Thanks for sharing! :)
ReplyDeleteYum! I'm totally making these this weekend!
ReplyDeleteOatmeal in pancakes? That sounds amazing!
ReplyDeleteyum! Must make these this weekend maybe before our big trip!! :) FALL obsessed over here.
ReplyDeleteYum these look SO amazing!!!
ReplyDeleteNow this sounds amazing!
ReplyDeleteI wish David liked pancakes!! We never have them in our house. Luckily a baby will remedy that one day!
ReplyDeleteYum! I'm obsessed with pumpkin! Definitely going to try these, they sound amazing.
ReplyDeleteThese look like pure heaven.
ReplyDelete100% making these tomorrow or sunday... i have all the ingredients in my pantry. winning! annnd now that you showed off all of your other pumpkin recipes it looks like i should stock up on canned pumpkin.
ReplyDelete